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5 Best Indian Low Carb Breakfast Recipes – Healthy & Delicious!

Indian low carb breakfast recipes

Are you looking for Indian low-carb breakfast recipes to kickstart your day with energy and nutrition? A low-carb breakfast helps with weight loss, stable blood sugar levels, and improved metabolism. Many Indian dishes are traditionally carb-heavy, but with a few tweaks, you can enjoy a delicious and healthy breakfast without the excess carbs.

In this blog, we’ll explore 5 easy, high-protein, and low-carb Indian breakfast ideas that are not only nutritious but also super tasty!

A low-carb breakfast helps you:
Control blood sugar levels – Great for diabetics & weight management.
Stay full longer – Fewer cravings & reduced calorie intake.
Boost energy levels – No sugar crashes or sluggishness.
Promote weight loss – Burns stored fat more efficiently.

Now, let’s check out 5 easy & quick low-carb Indian breakfast recipes!


🥚 1. Masala Egg Bhurji (Spicy Scrambled Eggs)

Carbs Per Serving: ~4g

Egg Bhurji is a quick & protein-packed breakfast that keeps you full and energized.

Ingredients:

  • 3 eggs 🥚
  • 1 tbsp ghee or butter 🧈
  • 1/4 cup chopped onion 🧅
  • 1/4 cup chopped tomato 🍅
  • 1 green chili (optional) 🌶️
  • 1/2 tsp turmeric & cumin powder
  • Salt & pepper to taste
  • Fresh coriander for garnish 🌿

Instructions:

1️⃣ Heat ghee in a pan & sauté onions until golden brown.
2️⃣ Add tomatoes, green chili, and spices. Cook for 2 minutes.
3️⃣ Beat eggs and pour into the pan. Stir continuously.
4️⃣ Cook for 2-3 minutes until the eggs are scrambled.
5️⃣ Garnish with coriander & serve hot.

Best Served With: Keto roti or lettuce wraps.


🥒 2. Besan Chilla (Chickpea Flour Pancake)

Carbs Per Serving: ~6g

A protein-packed, gluten-free alternative to traditional dosas.

Ingredients:

  • 1/2 cup besan (chickpea flour)
  • 1/4 cup water
  • 1/4 cup chopped onions & tomatoes
  • 1 tsp cumin & turmeric
  • Salt & chili powder to taste
  • 1 tbsp ghee for cooking

Instructions:

1️⃣ Mix all ingredients into a batter. Let it rest for 5 minutes.
2️⃣ Heat a non-stick pan and pour a ladle of batter.
3️⃣ Spread evenly and cook on low flame. Flip and cook both sides.
4️⃣ Serve hot with mint chutney or yogurt.

Pro Tip: Add grated paneer for extra protein.


🥦 3. Paneer Bhurji (Scrambled Cottage Cheese)

Carbs Per Serving: ~3g

A delicious, protein-rich option that keeps you full for hours.

Ingredients:

  • 100g crumbled paneer
  • 1 tbsp ghee
  • 1/4 cup chopped capsicum & onion
  • 1 tsp cumin & turmeric
  • Salt & chili powder to taste
  • Fresh coriander for garnish

Instructions:

1️⃣ Heat ghee & sauté onions & capsicum.
2️⃣ Add crumbled paneer & spices. Mix well.
3️⃣ Cook for 3 minutes until flavors blend.
4️⃣ Garnish with coriander & serve hot.

Best Served With: Flaxseed roti or eaten as is.


🥑 4. Keto Upma (Low-Carb Semolina Alternative)

Carbs Per Serving: ~5g

Upma, a traditional Indian dish, can be made low-carb by swapping semolina (rava) with cauliflower rice or almond flour.

Ingredients:

  • 1 cup cauliflower rice
  • 1 tbsp ghee
  • 1/4 cup chopped vegetables (capsicum, beans, carrot)
  • 1/2 tsp mustard seeds
  • Curry leaves & green chili
  • Salt & turmeric to taste

Instructions:

1️⃣ Heat ghee & add mustard seeds. Let them pop.
2️⃣ Add vegetables, curry leaves & green chili. Sauté for 2 mins.
3️⃣ Add cauliflower rice, salt, & turmeric. Stir well.
4️⃣ Cook for 5 minutes & serve hot.

Pro Tip: Add nuts like cashews or almonds for crunch.


🥜 5. Almond Flour Dosa (Gluten-Free & Keto-Friendly)

Carbs Per Serving: ~3g

Dosa lovers, rejoice! This low-carb dosa is made with almond flour and tastes just as good.

Ingredients:

  • 1/2 cup almond flour
  • 1/4 cup water
  • 1 tbsp Greek yogurt
  • 1/4 tsp salt
  • 1 tbsp ghee for cooking

Instructions:

1️⃣ Mix all ingredients into a smooth batter. Let it rest for 5 minutes.
2️⃣ Heat a pan & spread the batter like a dosa.
3️⃣ Cook on both sides until golden brown.
4️⃣ Serve with coconut chutney.

Best Served With: Mint chutney or coconut chutney.

A low-carb breakfast doesn’t mean compromising on taste. These 5 Indian low-carb breakfast recipes are healthy, easy to make, and full of flavor. Whether you’re on a weight loss journey, managing diabetes, or just eating clean, these options will keep you full and energetic.

💡 Which recipe are you excited to try? Let us know in the comments!📌 Stay tuned to our blog for more healthy recipes & diet tips!

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